New Quiz 13 Nov Welcome to your Prep for Clinical Nutrition Certification NAME: Email: Mobile: 1. [Most food-related hazards to consumers are caused by] food-borne illness. overuse of additives. contamination of foods with pesticides. eating fish from contaminated water. None . 2. [Fluid loss is accompanied by loss of the electrolytes] sodium and chloride. calcium and magnesium. iron and zinc. potassium and phosphorus. None . 3. [A full-term infant is an infant born] at 30 weeks' gestation. at 2 kg (5 lb) or less. at approximately 40 weeks' gestation. small for gestational age. None . 4. [The most suitable first solid food for infants is] yogurt. pureed bananas. pureed squash. infant rice cereal. None . 5. [Effective methods for weight reduction include] fasting. sauna suits. the drug phenylpropylamine. behavior modification. None . 6. [For a patient who comes to the clinic, hypertension is indicated by a blood pressure reading greater than _____ mm Hg.] 120/80 140/90 140/85 140/80 None . 7. [Some fat in the diet is required to provide] linoleic and linolenic acids. sufficient energy for all activities. cholesterol for endogenous needs, such as steroid hormone production. adequate body fat store. None . 8. [A food that can be used freely on a sodium-restricted diet is] canned salmon. peanut butter sandwiches. biscuits. fresh apple. None . 9. [The hormone that causes the kidneys to reabsorb sodium and decrease urine production is] renin. vitamin D. erythropoietin. antidiuretic hormone. None . 10. [Nutrition counselors should encourage pregnant teenagers to] avoid fast food. eat foods from all basic five food groups. drink fat-free (skim) rather than whole milk. eat foods high in dietary fiber. None . 11. [Factors that influence the nutrition needs of young adults include] growth. climate. personality type. physical activity. None . 12. [The surgery in which the colon is attached to an opening in the abdominal wall is known as a(n)] cholecystectomy. ileostomy. colostomy. jejunostomy. None . 13. [In the growing years, the greatest need for calories is for] tissue growth. physical activities. specific dynamic effect. basal metabolic needs. None . 14. [The nutrition therapy for congestive heart failure may include restricting what type of food?] Shredded wheat cereal Salted potato chips Tofu Angel food cake None . 15. [The type of parenteral feeding that requires surgical placement access that can be left in place for a longer period is _____ feeding.] peripheral vein central vein enteral nasogastric None . 16. [During pregnancy, women should be encouraged not to] exercise. have sexual intercourse. drink alcoholic beverages. drink decaffeinated coffee. None . 17. [An elemental diet formula provides] all necessary vitamins and minerals. all nutrients needed in a bland, low-residue form. all nutrients needed in their simplest absorbable form. a diet high in mineral elements. None . 18. [The main US government agency responsible for food safety is the] U.S. Department of Agriculture (USDA). U.S. Food and Drug Administration (FDA). U.S. Public Health Service (PHS). Federal Trade Commission (FTC). None . 19. [The external energy cycle includes] the moon. growing plants. crystals. metabolism. None . 20. [The kidneys must excrete water in the urine because] the body needs to get rid of the water ingested. water provides the vehicle for excretion of waste products. they physiologically cannot retain all the water. hormones ensure that a maximal amount of water is retained by the body. None . 21. [During puberty, a girl begins menstruation when her body fat level reaches approximately] 10%. 20%. 25%. 30%. None . 22. [The phase that shows the most erratic growth is] infancy. childhood. adolescence. adulthood. None . 23. [A good nutrient source of energy for children is] chicken. cereal with added sugar. whole wheat crackers. vitamin supplement. None . 24. [Before general surgery, nothing is given by mouth for at least _____ hours.] 4 8 12 24 None . 25. [Dietary changes that help reduce the incidence of constipation include] use of laxatives. decreased fiber intake. increased fluid intake. decreased cheese intake. None . 26. [Three minerals that should be significantly increased during pregnancy are] calcium, iron, and iodine. calcium, phosphorus, and zinc. iron, zinc, and iodine. calcium, sodium, and potassium. None . 27. [Staphylococcal food poisoning is most often caused by] inadequate cooking of foods. intake of rancid food. food handlers with infected cuts. intake of slightly moldy food. None . 28. [To counteract the hypermetabolic state of cancer, it is important to increase the intake of] protein. kilocalories. vitamins. fats. None . 29. [If the diverticula of the intestine become inflamed, the condition is called] diverticulosis. diverticulitis. diarrhea. celiac disease. None . 30. [Serum albumin values are an indication of the adequacy of dietary intake of] protein. fats. vitamins. sodium. None . Time's up
